Sunday, June 17, 2007

Eat For The Cycle


Our friends at Frontier Field in Rochester always seem to be at the cutting edge of cool promotional ideas.

This season, fans are encouraged to "Eat For The Cycle", and try each of the specialty hot dogs which will be rolled out during separate homestands throughout July and August. Fans can have a card punched on each purchase, and if you try all four you get a free t-shirt memorializing your accomplishment.

Here is the mouth watering lineup...

Ay Chihauhau (at the La Fiesta stand, first base side of the concourse)
Quarter-pound hot dog on a sausage roll topped with lettuce, onions, taco beef, tomatoes, nacho cheese and jalapeƱos. Served with a side of tortilla chips topped with nacho cheese.

Tony Soprano ( at Mama Mittsy's, near the front gates)
Quarter-pound hot dog on a sausage roll topped with pizza sauce, mozzarella cheese and pepperoni. This "capo" (boss) of dogs will be run thru the pizza oven for toasting and melting. Served with a side of two breadsticks and marinara.

French Poodle (at Batter Up, third base side of the concourse)
Quarter-pound hot dog on a sausage roll topped with fresh cut French fries and coleslaw. Served with a side of fresh cut fries.

Bar-B-Dog (at Big Red BBQ, third base side of the concourse)
Quarter pound hot dog on a sausage roll topped with pulled pork BBQ, nacho cheese and onions. Served with a side of tortilla chips topped with nacho cheese.

Back in 1999 Pete and I both "ate for the cycle" at Milwaukee's old County Stadium... we did separate concession runs and had a bratwurst, kielbasa, italian sausage and a cheesy grillwurst all during the same game!

We're heading to Rochester to cover the Bisons/Red Wings the weekend of June 30, and this will be worth checking out!

1 comment:

Kevin said...

Absolutely frightening.

Hot dogs w/pizza sauce?

Hot dogs w/lettuce?

Hot dogs w/pulled pork?

What in the world are those people thinking? Try Sahlens with Webers mustard. Sometimes a masterpiece doesn't need anything more.